We have a long list of restaurant customers who offer private dining event space to their patrons. These restaurants have found a way to take full advantage of the unique opportunity private dining brings to expand their customer base and boost their bottom line. How do they do it? In addition to automating their processes […]

The hospitality industry is so unique. It is highly segmented, thematically diverse and powerfully resilient. On top of all of those things, its needs are vast, from food and beverage to operational needs, financing to marketing resources, and equipment to technology requirements. Suppliers, with a passion for the industry, sometimes find themselves wanting to fill […]

Ever find yourself spinning in circles trying to figure out what to do next? Your list of Things To Do has become so long that it almost seems impossible to get through? There are only 24 hours in a day and with 8 hours or so dedicated (hopefully) to sleep, the rest of your time […]

Technology is having a huge impact on restaurant operations. According to Hospitality Technology’s annual Restaurant Technology Study: 47% of restaurants anticipate an increase in technology projects in 2015 51% of restaurants expect to spend more on technology in 2015 than they did in 2014 Where do you stand? Have you embraced technology to manage operations […]